Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Chocolate Covered Reindeer Pretzel Sticks
These cute reindeer pretzel treats are perfect DIY Christmas treats for kids to help with and to eat, of course! Kids just love these chocolate covered reindeer pretzel sticks.
No ratings yet
Print Recipe
Pin Recipe
Prep Time
5
minutes
mins
Cook Time
15
minutes
mins
Total Time
20
minutes
mins
Course
Snack
Cuisine
American
Servings
20
servings
Calories
42
kcal
Ingredients
1x
2x
3x
20
Pretzel sticks
½
cup
Chocolate chips
½
tsp
Coconut oil
20
Mini M&Ms
red
40
Googley eye candies
Instructions
Line a baking sheet with parchment paper and set aside.
Put chocolate chips and coconut oil in a small microwave safe bowl.
Microwave 30 seconds at a time, stirring in between, until chocolate is melted.
Take two pretzel sticks at a time and dip them together until half covered in chocolate. This will create the reindeer face and antlers.
Place pretzels on the prepared baking sheet.
Once all pretzels are dipped add a red mini m&m to the end of the dipped side of the pretzels for the reindeer nose.
Place two googly eyes on the melted chocolate area for the eyes of your reindeer.
Let chocolate set 1 hr on the counter or 15 min in the freezer.
Notes
If transporting the reindeer pretzel treats, it's best to place them in a flat container without overcrowding so as not to break the pretzel sticks.
Nutrition
Serving:
2
reindeer
Calories:
42
kcal
Carbohydrates:
4
g
Protein:
0.5
g
Fat:
3
g
Saturated Fat:
2
g
Polyunsaturated Fat:
0.1
g
Monounsaturated Fat:
1
g
Trans Fat:
0.01
g
Cholesterol:
1
mg
Sodium:
8
mg
Potassium:
35
mg
Fiber:
1
g
Sugar:
3
g
Vitamin A:
5
IU
Vitamin C:
0.02
mg
Calcium:
5
mg
Iron:
0.4
mg
Keyword
pretzel stick reindeer, reindeer pretzel sticks, reindeer pretzel treats
Tried this recipe?
Let us know
how it was!